Colombian Turkish Coffee

About Colombian Turkish Coffee

Tasting profile

High-grown Colombian beans create a clean, aromatic cup with soft fruit notes, balanced sweetness and a smooth finish without harsh bitterness.

Who it suits

A strong choice for anyone who enjoys the traditional Turkish coffee ritual, a fine grind, fragrant foam and a cup that can be served plain or sweetened.

Preparation and serving

For a traditional cup, use one heaped teaspoon for each small cup of water. Add sugar if desired, stir before heating, then warm gently and remove just before boiling to preserve the foam and aroma.